I've accepted that my close friends, family, and husband can enjoy vegan food but will never be vegan. To some, this may seem impossible. To others, you totally understand where I'm coming from. I'm not pushy and I'm patient. When asked, I explain why I'm vegan; I never tell my story without being asked.
Over the years, my family and I have had growing pains about my veganism. However, I'd say it is at its best right now!
This Thanksgiving I will be celebrating with my mom, sister, a co-worker from India, and an aunt and uncle (one pair out of four). We finally discussed what will be served, and I'm proud to present that more than 75% of it is vegan, some from Appetite For Reduction and some from Fat Free Vegan Kitchen blog, which I love dearly. Here's the list:
Caulipots (mashed potatoes and cauliflower, AfR)
Chickpea Gravy (AfR)
Green Bean Casserole (FFVK)
Coconut Butternut Squash (AfR)
Double Layer Pumpkin Cheesecake (FFVK)
Dressing aka Stuffing (veganizing my grandmother's recipe)
Pecan Pie (Oey, we're going to try to veganize my mom's recipe this year)
A "relish tray" - this is what my mom calls a veggie tray with dip (We'll be making the dip with Tofutti's sour cream!)
Dinner rolls that are accidentally vegan
A couple of turkey breasts (I feel defeated, but it is not a whole turkey!)
My aunt is going to a side dish, but I'm not sure what it is
I talked my mom out of creamed corn (my least favorite vegetable), Jell-o, Jell-o with fruit in it salad, a regular salad (come on! it is Thanksgiving! I eat salads almost everyday), and candied yams.
Overall, this is a success this year for me. Compared to the first Thanksgiving a couple of years ago, this is amazing. At the first one, I could only eat the pie and side dish I brought.
What are you doing for Thanksgiving? If you have omni friends or family that you're celebrating with, how are you compromising with them (or do you not compromise)?